Posts about "heart disease"

Ultra-processed foods, which dominate the American diet, are linked to increased inflammation and chronic diseases. A recent study highlights their impact on inflammation markers related to heart disease, especially in vulnerable groups like older adults, smokers, and individuals with obesity. This research urges for reinforced health policies against resistance from the food industry.

A pivotal study has identified the protein GADD45A as potentially crucial in combating the progression of heart disease, offering fresh pathways for medical intervention.